StoriesPeopleBrandsShare your story
|
R
food-tech

Replace the Cow or Build on It: What New Zealand Food-Tech Learned

Three food-tech founders, three bets on how to change what New Zealand sells the world. One broke, one held and one bet on the movement itself.

Noteworthy StaffToday
C
business

Control, Not Scale: Six New Zealand Women Who Redefined Success

Noteworthy StaffYesterday
Boring on Purpose: The NZ Founders Who Built Moats Out of Regulation
tech

Boring on Purpose: The NZ Founders Who Built Moats Out of Regulation

Noteworthy Staff3 days ago
Christchurch Founder Launches LDOO, the Tool That Lets You Ask Your Data a Question
tech

Christchurch Founder Launches LDOO, the Tool That Lets You Ask Your Data a Question

Noteworthy Staff4 days ago
Fix the Product or Fix the Person: How NZ Fintech Founders Disagree About Money
business

Fix the Product or Fix the Person: How NZ Fintech Founders Disagree About Money

Noteworthy Staff4 days ago
Sell, Stay or Franchise: Three Ways a New Zealand Brand Goes Global
business

Sell, Stay or Franchise: Three Ways a New Zealand Brand Goes Global

Five NZ brands, three routes to going global, and what each one cost. Sell, stay independent, or franchise the model.

Noteworthy Staff2 weeks ago
New Zealand Food-Tech Startups to Watch
food-tech

New Zealand Food-Tech Startups to Watch

Share Your Story

Know a remarkable Kiwi business or founder worth featuring? We're always looking for stories that inspire.

Share your story
Noteworthy on tablet
Noteworthy on desktop
Noteworthy on mobile

Noteworthy Kiwis

View all
T

Theresa Gattung

Business Leader & Philanthropist, Gattung Foundation

Nick Mowbray

Nick Mowbray

Co-Founder, ZURU

Hengjie Wang

Get Noteworthy updates

No junk. Only good stuff. And you can opt out at any time.

Join 2,471 subscribers.

We respect your Privacy.

New Zealand’s economy runs on food, and a growing group of founders are now applying biology, engineering and data to how protein itself is made.

Noteworthy Staff2 weeks ago
What Is Precision Fermentation?
food-tech

What Is Precision Fermentation?

The “fermentation” part has been with us for millennia, bread, beer, cheese, yoghurt. The “precision” part means using modern biology to make a microbe.

Noteworthy Staff2 weeks ago
How SYSCA Built a Global Youth Media Brand From New Zealand
business

How SYSCA Built a Global Youth Media Brand From New Zealand

How SYSCA grew from a Wellington university blog into a global, social-first youth media brand — and what other media founders can learn from it.

Noteworthy Staff2 weeks ago
Christchurch Aerospace Startups
aerospace

Christchurch Aerospace Startups

It’s not obvious why a mid-sized city at the bottom of the South Island became a centre of gravity for aerospace, but Christchurch has.

Noteworthy Staff2 weeks ago
Shit You Should Care About: The New Zealand Media Company Helping a Generation Care
business

Shit You Should Care About: The New Zealand Media Company Helping a Generation Care

Shit You Should Care About is a New Zealand-born media company helping younger audiences engage with news, culture, and global issues.

Noteworthy Staff2 weeks ago
View all stories

Hengjie Wang

Co-Founder & CEO, Kami

Phil Thomson

Phil Thomson

Co-Founder & CEO, Auror

Stories of people and brands that dare — cutting through the noise to focus on what truly matters.

Discover

  • Stories
  • People
  • Brands

Pages

  • Share your story
  • About
  • Contact

© 2026 Noteworthy. All Rights Reserved.

TermsPrivacy